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Nutrilite™ All Plant Protein Powder

Nutrilite™ All Plant Protein Powder

Item # 110415CO - 450 g/15.97 oz.
Availability: In Stock
4,500 AmPerks Points
DO00012 - Free Scoop with All Plant Protein

HELPS MAINTAIN LEAN BODY MASS – Get what your body needs by adding this fine, flavorless powder to beverages, foods or batters. All-vegetarian base, derived from soy, wheat and yellow peas, provides balanced amounts of the nine essential amino acids.

This statement has not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.

  • Dairy Free
  • Lactose Free
  • No Artificial Flavors, Colors, Preservatives
  • Non-GMO
  • Vegetarian

Supplement Facts

Amount Per Serving (12.5 g)% Daily Value*
Total Fat0.5 g1%
Cholesterol0 mg0%
Sodium125 mg5%
Protein10 g20%
Vitamin A0%
Vitamin C0%
Calcium25 mg2%
Iron1 mg6%
*Percent Daily Values are based on a 2,000 calorie diet.

Isoleucine490 mg
Leucine830 mg
Lysine640 mg
Methionine & Cysteine280 mg
Phenylalanine & Tyrosine940 mg
Threonine390 mg
Tryptophan150 mg
Valine500 mg
Histidine260 mg
Alanine430 mg
Glycine410 mg
Glutamic Acid2100 mg
Serine530 mg
Aspartic Acid1100 mg
Proline630 mg
Arginine750 mg

Soy protein isolate, wheat protein, pea protein, lecithin, silicon dioxide.

This product is more than 80% protein.

Contains: Soy and Wheat.

  • Halal
  • Kosher Certified
  • NSF Content Certified

Is Nutrilite™ All Plant Protein Powder Certified Kosher?


Is Nutrilite™ All Plant Protein Powder Halal Certified?


Nutrilite™ All Plant Protein Powder is NSF Certified. What is NSF Certified?

Choosing a product certified by NSF International gives you confidence that what's on the label is what's in the product. From extensive product testing and material analyses to unannounced plant inspections, every aspect of a product's development is thoroughly evaluated before it can earn NSF certification. NSF certification is your key to making sure that the products you use meet strict standards for public health protection.

According to need, add contents of two level tablespoons (approximately 12.5 grams) to an 240 mL (8 fl. oz.) glass of milk, fruit juice, vegetable juice or other liquid two times per day. Sweeteners or flavors may be added, if desired. Stir rapidly for 45 seconds or shake vigorously in a covered container.

Nutrilite™ All Plant Protein Powder can also be sprinkled on rice dishes, cereals, vegetables, salads or soups. In addition, it can be added to casserole, breads, cakes, biscuit or meat recipes and many other foods. It increases the protein value and has a neutral taste.

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